Black and White Fudge
A very easy chocolate and white chocolate coconut fudge, making layers of black and white.
Recipe type: Candy
Serves: 24
  • 2 cans sweetened condensed milk
  • 1 pkg dark chocolate chips (12 oz.)
  • 12 oz. white chocolate, chopped (baking chocolate preferable to chips)
  • ½ cup unsweetened shredded coconut
  1. Melt together chocolate chips with 1 can condensed milk over a double boiler. (I use a heat-safe glass bowl over a pot of boiling water.) Once chips are melted and mixture is smooth, pour into a greased 8x8 pan.
  2. Chill for 1 hour or more.
  3. Melt together white chocolate and 1 can condensed milk over double boiler. Once white chocolate is melted and mixture is smooth, stir in coconut. Pour mixture over chilled chocolate fudge.
  4. Return to fridge and chill another 1-2 hours. Cut into squares.
Recipe by Jens Favorite Cookies at