Peanut Butter Banana Bread
A banana quick bread with peanut butter.
Servings: 1 loaf
- 6 tablespoons butter, softened
- 1/3 cup peanut butter
- 3/4 cup sugar
- 2 eggs
- 3 very ripe bananas
- 1/3 cup sour cream
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 cups flour
Place butter, peanut butter, and sugar in a large bowl and cream together.
Add eggs, peeled bananas, and sour cream and mix well.
Add salt, soda, and baking powder and mix quickly. Add flour and mix just until combined.
Prepare a loaf pan by lining with wax paper or parchment paper, or coating well with non-stick spray. Pour batter into loaf pan.
Bake at 350F for 55-65 minutes. Top should be quite brown, and a toothpick inserted near the center should come out mostly clean.
Let cool before slicing.