I told my kids they have no imagination when it comes to cold cereal. All they do, day in and day out, is pour it in a bowl and cover it with milk. To prove my point, I turned my box of Honey Bunches of Oats with Almonds into a crust for these cheesecake bars.
I love summer. I can’t get enough of it. This summer, however, has been particularly crazy. I thought I would share a few of the things that have been happening in my life, since I have not had any time to bake for you this week. Please forgive me.
I learned a lesson from this cheesecake. If I keep a few items on hand, I can always have a quick and easy dessert, no matter how unprepared I feel. Having just a little foresight can save you a ton of worry and stress.
Pin ItIf you want to make an omelet, you have to break some eggs. Or, as Robb says, if you’re not messing up once in a while, you’re not really trying. I prefer this one: There are obstacles to overcome on the pathway to genius. I just made that one up. The thing is, I [Read On]
Pin ItDo you like camping? Our family goes camping a fair amount in the summer. We’re cheap, and we camp in a tent, which means that we have to think about meals very carefully. And by “we,” of course, I mean “I.” I mean, tents don’t come with stoves and ovens, and carrying pots and [Read On]