Cream cheese is one of my favorite things ever. I’ve never made a recipe with cream cheese that I didn’t like. Even things I don’t like taste better with cream cheese.
They’re not just brownies but red velvet brownies with marshmallows and chocolate on top. Because… well,… why not?
If I’m going to bother with rice pudding, I’m going to take it up a notch and infuse some kind of interesting flavor in it. Which is how I landed on orange and pecan.
Oh how I love January. I actually think New Years might be my new favorite holiday. I just love that feeling of renewal and starting again.
This bread came out the victor because while I won the battle of eating the entire loaf, the bread won the war of making me want to die for having done so.
I have good memories of English muffins as a kid. We used to toast them and spread butter on them for breakfast. It never occurred to me that I could actually make them myself.
If you’re wondering what it tastes like, it’s basically a banana nut cake, but with pineapple, which gives it this sweet, slightly tangy edge to it that is surprising and very tasty. No one expects to find pineapple in their banana cake.
This simple granola recipe is one of my favorites. It’s chock full of nuts and dried fruits, with a touch of sweetness from honey. It’s a great way to get a little energy for your morning.
The highlights from 2014 are fun to remember, but today I want to talk about 2015. The hope, the promise, the butt-slimming goals.
And just like that, 2014 was over. I can’t believe how fast December went. The whole year is kind of a blur, to tell you the truth.
This is the time of year where I reflect back on what has happened during the past year. In this post I will share the top ten reader favorites and the top ten family favorites of 2014.
And yes, I will be drinking this on Christmas morning. And Christmas Eve morning. And the day before that. And the day before that.