Peanut Peanut Butter Oat Cookies

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This oatmeal cookie recipe uses peanut butter as it’s main ingredient.  After all, nothing goes better with peanut butter than peanut butter.

peanut butter peanut butterWhat’s your feeling about adding peanut butter chips to a peanut butter cookie? Because that just happened.

There are days when I’m just obsessed with peanut butter.  I love putting peanut butter in my chocolate protein shake.  I love peanut butter frosting on my cupcakes.  I love adding a big spoonful of creamy peanut butter to my vanilla bean ice cream.

Because Robb insists on vanilla, the single most boring ice cream flavor there is.  Someday, I’m going to teach him to love Rocky Road.

But I digress. Today was one of those days.  A peanut butter day.  A day when I could not resist making peanut butter cookies, and I just had to kick it up a notch by adding peanut butter chips. peanut butter oatmeal cookie recipe What? Peanut butter, and no chocolate?  I know, I know.  It’s not like me at all.  After all, I’m convinced God created the peanut so it could marry the cacao bean and produce lots and lots of lovely chocolate-and-peanut-butter offspring. But what’s wrong with having a little alone time with peanut butter now and then?peanut peanut butter recipe As a side note, let me mention that I delivered two dozen of these lovelies to a dear friend after the not entirely unexpected, but still tragically heartbreaking death of her father.  There is something about death that makes one look at life differently.  Fun and exciting things seem trivial by comparison.  Life itself seems more miraculous and amazing than you remembered. And one takes comfort in friends bearing cookies. At least, I hope so.

Peanut Peanut Butter Oat Cookies
 
Cook time
Total time
 
A peanut butter oatmeal cookie with peanut butter chips.
Category: Cookies
Serves: 3 dozen
Ingredients
  • ½ cup butter
  • ½ cup peanut butter
  • ¾ cup sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 cup flour
  • 2½ cups rolled oats
  • 6 oz. peanut butter chips
Instructions
  1. Cream butter, peanut butter, and sugars. Add eggs and vanilla and mix well. Add salt and soda and mix well.
  2. Add flour and mix until incorporated. Add oats and mix just until incorporated. Fold in peanut butter chips.
  3. Drop spoonfuls onto a baking sheet and bake at 350 degrees for 8-10 minutes.

If you enjoy this recipe, you might also enjoy:

Peanut Butter Oatmeal Cookie Pie from Tidy Mom
Peanut Butter and Jelly Cookies from Inside Bru Crew Life
Peanut Butter Cookie Dough Truffles from How Sweet it is

This post linked up at: Someday Crafts; Back For Seconds; Lady Behind the Curtain; Gingersnap Crafts; Shabby Nest; Tidy Mom; Rattlebridge Farm; My Romantic Home; Between Naps on the Porch; Make Ahead Meals for Busy Moms; Skip to my Lou; Sugar Bee  Crafts; Hope Studios; Bowl Full of Lemons; Carolyn’s Homework; Mandy’s Recipe Box;

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Comments

  1. I say the more peanut butter the better!

  2. Peanut butter cookies with peanut butter chips sound might good to me! And they certainly look good. Super recipe – thanks for this.

  3. Oh, thanks for sharing this recipe with us! It looks divine. I think that peanut butter is the perfect food. I saw your post over at Metomorphosis Monday blog party.

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